Gilkey Restaurant consulting has been a leader in restaurant consulting for the past 25 years. They know what it takes to open and run a restaurant with happy employees and customers. They come up with some of the best advice in locations, equipment, and POS software for smooth operation and profits.
Restaurant management is a big part of any successful restaurant. Gilkeys restaurant consultants strategize on marketing and processes that can be used by owners, managers, and servers easily. Software systems and proper reporting increase sales and cut costs, all of which are vital to running a successful restaurant. Restaurant management is not an easy job. It is very difficult to keep up with the ever-changing trends of customer preferences, which is why Gilkey Restaurant consulting has developed a training system to educate you about the industry.
Setting up the restaurant properly from the beginning makes it easy to maintain success. Get a customer account management system that makes it easier to keep track of a customers information for promotions and rewards programs that collect the customers name, address, telephone number, and email address. Use a bar code system that allows customers to pay without waiting in line at the cash register. You will want to know the perfect way to keep track of business expenses, which is the number one reason that most restaurant owners fail. Everything can be accessed from a database that helps to record expenses.
Gilkey consultants act as a restaurant owners guide to navigate through the opening of a new store. They offer a variety of tips on how to increase sales, and what is necessary to hire competent staff. You will learn where to get the best kitchen equipment and freshest food. With the help of a guide, restaurant owners will be able to determine the different features of software systems that will be most compatible with their business. They will learn how it is set up and how to operate it.
Gilkey Restaurant consulting is committed to helping restaurant owners succeed by developing a plan from the beginning. They go over how you want the location to look and feel, what the customer will experience, and what makes your restaurant unique. The easiest way for owners to manage a restaurant is to have the latest technology. From menu builders to staff scheduling, changes can be made quickly without problems. Have a complete online ordering system that accepts payments at the tables. When a customer checks out, the program automatically sends the payment.
Gilkey is committed to helping restaurant owners meet their needs and goals. They have years of experience and know how to make the most of your time and money. This is why the company offers a free consultation to learn how they can help you and develop a custom program for your restaurant business. It is also committed to providing the necessary tools that will help the restaurant owner to stay ahead of the competition.